The Spicery Dry Ginger Powder

Short Description

A high-quality dry ginger powder with medicinal value, used to make tea, curries, and confectionery, and as an alternative to fresh ginger.

Dosage Form

Dry ginger powder

Introduction

Ginger is a healthiest and most delicious spice, especially in Asian and Indian cuisine. It has anti-inflammatory properties, thermogenic agents, and gingerols and shaogals that help in digestion, fat burning, and relieving common cold. It can be used in herbal concoctions, broths, soups, masala chai, chutneys, ladoos, and curries.

Use it in herbal concoctions, broths, soups, masala chai, chutneys, ladoos, and curries.

Ginger has anti-inflammatory properties, thermogenic agents, and gingerols and shaogals that help in digestion, fat burning, and relieving common cold.