The Indian Chai Joint Support Tea

Short Description

The Indian Chai Joint Support Tea is a unique blend of herbs and spices used in Ayurveda to improve joint health and relieve pain and stiffness in muscular joints.

Dosage Form

Tea

Introduction

The Indian Chai Joint Support Tea is a natural alternative to traditional pain relief remedies. It combines the benefits of ashwagandha, hadjod, turmeric, gokhshura, giloy stem, and punarnava to provide relief from joint pain and stiffness. This tea is a safer and more effective way to manage joint health and reduce inflammation.

Heat the water to proper room temperature, measure your loose tea, put it into an infuser or teapot with a built-in infuser, pour your hot water over the loose tea, steep according to the type of tea, lift out your infuser to separate the loose tea from the water, and pour out your tea from your teapot or drink right from your mug.

The Indian Chai Joint Support Tea works by combining the benefits of ashwagandha, hadjod, turmeric, gokhshura, giloy stem, and punarnava to provide relief from joint pain and stiffness. Turmeric reduces swelling, pain, and inflammation, while Gokshura has muscle relaxing properties to reduce joint and muscle ache. Ashwagandha strengthens, clarifies, and rejuvenates muscle and bone tissues, improving mobility.