Kaizen Dairy FoodWorks Pvt Ltd
ProVedic A2 Gir Cow's Ghee is a traditional Vedic 'DiBona' or hand-churning process ghee made from the milk of indigenous 'Gir' breed of cows, considered the best form of ghee for its purifying and rejuvenating properties.
Ghee
Ghee, also referred to as the 'first and most essential of all foods' in the Vedas, is a superfood recognized for its holistic health benefits. ProVedic A2 Gir Cow's Ghee is prepared using the traditional Vedic 'DiBona' or hand-churning process, from the milk of the indigenous 'Gir' breed of cows. This A2 ghee is considered supreme among all food for its purifying and rejuvenating properties.
Use as directed by the recipe.
The traditional Vedic 'DiBona' or hand-churning process of making ghee from the milk of indigenous 'Gir' breed of cows preserves the nutritional benefits and makes it a superfood.