Tamarind Imli is a condiment spice used in various dishes and pickles, high in vitamin C, B vitamins, potassium, iron, and phosphorus, with antioxidant and anti-inflammatory properties.

Introduction:
Tamarind Imli is a popular condiment spice used in various dishes and pickles. It is high in vitamin C, several B vitamins, and potassium, iron, and phosphorus. Traditionally, it has been used to break a fever, cool down the body, help with digestion issues, relieve a sore throat, and alleviate sunstroke. The biologically active phytochemical compounds in tamarind combine with its nutrients to produce its benefits.

Dosage Form:
Tamarind Slab

How to Use:
Use as per requirement

How it Works:
The biologically active phytochemical compounds in tamarind combine with its nutrients to produce its benefits.