Nxtgen Ayurveda Kashmiri Garlic Single Clove is a unique type of garlic with potential antibacterial properties, supporting heart health, reducing high cholesterol levels, and aiding in high blood pressure.

Introduction:
Kashmiri Garlic, also known as Himalayan Single Clove Garlic or Mountain Garlic, is a distinct variety of garlic with a small, pointy, and lotus-like structure. It has a pungent smell and is believed to have numerous health benefits, including controlling cholesterol, maintaining heart health, and improving digestion.

Dosage Form:
Single Clove Garlic

How to Use:
Incorporate Kashmiri Garlic into your everyday cooking to add a rich and pungent flavour to a variety of dishes.

How it Works:
The exact mechanism of action is not specified, but it is believed to work due to its potential antibacterial properties and organic compounds.