Nutriorg Gluten Free Steel Cut Oats

Short Description

Nutriorg Oats are authentic USDA-certified organic, gluten-free oats that are rich in essential vitamins, minerals, and antioxidants, providing a great source of complex carbohydrates and energy.

Dosage Form

Rolled Oats

Introduction

Nutriorg Oats are a great source of complex carbohydrates, providing lots of energy. They are pre-cooked, dried, rolled, and pressed slightly thinner than rolled oats. They cook more quickly than steel-cut or rolled oats but retain less of their texture and often cook up mushy. Nutriorg-certified organic, gluten-free oats are among the healthiest foods in the world.

Bring 1 cup of water or milk to a boil in a small saucepan.Stir in 1/2 cup of Nutriorg gluten-free oats and reduce heat to medium.Add a pinch of salt (for salty taste) or a spoon of Nutriorg certified organic honey (for sweetening purposes).Cook well, stirring occasionally, for 5 minutes.Remove from heat.Cover and let it stand for 2 to 3 minutes.If using a microwave, combine 1 cup water or milk with Nutriorg gluten-free oats, 1/2 cup, and a pinch of salt (for salty taste)

Nutriorg Oats are a great source of complex carbohydrates, providing lots of energy. They are pre-cooked, dried, rolled, and pressed slightly thinner than rolled oats.