Manna Little Millet

Short Description

Manna Little Millet is a minimally processed, gluten-free food that is rich in protein, iron, and folate, and can aid in digestion, weight loss, and blood sugar regulation.

Dosage Form

Grains

Introduction

Manna Little Millet is a traditional food that is minimally processed to retain its nutritional value. It is a good source of dietary fibers, protein, iron, and folate, making it an excellent substitute for white rice. This millet is gluten-free and can be used in various recipes.

Wash and soak the millets in one cup of water for 10 minutes.Drain the water and add 2 cups of water and cook in a pressure cooker on high flames.Cook the millets till there are two whistles in the cooker.Slow down the gas and simmer and cook for 5 minutes.Serve hot for consumption

The exact mechanism of action of Manna Little Millet is not specified, but it is believed to work by providing essential nutrients and dietary fibers that aid in digestion and weight loss.