Lama Apple Cider Vinegar

Short Description

Lama Apple Cider Vinegar is a fermented apple juice product that contains enzymes and potassium, helping to control weight and promote healthy digestion.

Dosage Form

Liquid

Introduction

Lama Apple Cider Vinegar is a natural product made by fermenting the sugars from apples, which forms acetic acid, the active ingredient in vinegar. It is rich in enzymes and potassium, making it a healthy addition to one's diet. It helps control weight and promotes healthy digestion by improving insulin sensitivity, digestion, and satiety.

Take 4 spoonfuls twice daily, after lunch and dinner, with water.

The fermentation process converts the sugars from apples into acetic acid, which is the active ingredient in vinegar.