






Lakanto Natural Sweetener-Classic Japanese Monkfruit | Sugar free, Zero Calories
Manufacturer
Saraya Mystair Hygiene
Key Information
Short Description
Lakanto Monkfruit Sweetener with Erythritol is a white sugar substitute that can be used for cookies, coffee, desserts, and other sweet, sugar-free treats. It tastes, bakes, and cooks like sugar, with zero calories and 250 times the sweetness of sugar.
Dosage Form
Powder
Introduction
Lakanto Monkfruit Sweetener with Erythritol is a natural sweetener that can be used as a substitute for sugar in a 1:1 ratio. It is made with natural sweetening ingredients, including Erythritol and Monk Fruit, and is suitable for individuals with high blood glucose levels. It contains zero net carbs and calories, and is zero-glycemic, making it an ideal choice for those with dietary restrictions.
Directions for Use
Use 1 tsp of Lakanto Sweetener = 1 tsp of sugar
How it works
Lakanto Monkfruit Sweetener with Erythritol works by providing a natural sweetening alternative to sugar, with zero calories and 250 times the sweetness of sugar.
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