Azamdeal
Kamal Kesar is a rare and exotic spice with a unique flavor and fragrance, used in traditional medicine and Ayurveda for its potential health benefits.
Not specified
Kamal Kesar is also known as kamal kesar lotus saffron, pollen of lotus and nelumbo nucifera. It is a rare and exotic spice with a unique flavor and fragrance. While Kamal Kesar is not as commonly used in culinary applications as saffron (Crocus sativus), it has been employed in traditional medicine and Ayurveda for its potential health benefits.
As directed by the physician
The exact mechanism of action of Kamal Kesar is not specified, but it is believed to have antioxidant, anti-inflammatory, and calming properties.